Cotswold restaurant in Oxfordshire
Our admirable head chef Joe McCarthy co-ordinates our well-known restaurant in the Oxfordshire Cotswolds.
The Wychwood Inn menus are full of delicious and distinct choices enjoyed in any of our areas.
Choose from our two ambient, dog friendly pub rooms, the peaceful Cotswold restaurant or a twelve-person private dining room.
On sunny days, dine outdoors from any menu in our large pub garden. Or visit the Garden Kitchen for scrumptious wood-fired oven pizzas and jacket potatoes.
We welcome visitors from all over the Cotswolds and beyond time and time again. We advise you to book a table to save disappointment.
The Wychwood Inn chose to join the AA in 2015, and we receive the AA Dinner Award yearly.
The Wychwood Inn menu
Our produce is sourced from first-rate UK suppliers and, where possible, locally.
Our meat comes from Aubrey Allen, a family business established in 1993; Rogers of Chipping Norton supplies our fish, and Wellocks deliver our vegetables.
Each season Joe conscientiously chooses and assesses new dishes, which the staff and owners scrupulously test.
Wood-fired pizzas and jacket potatoes are served from our Garden Kitchen during the summer. Pizzas are available for takeaway depending on weather and staff.
Restaurant with rooms in the Cotswolds, Oxfordshire
Our beautiful Cotswold restaurant sits below five thoughtfully decorated rooms, encompassed in an old coach house building in the centre of England. Perfect for a romantic getaway, a business trip or exploring the Cotswold area.
We are a pub, a restaurant and a hotel with a large pub garden nestled in the middle of an Oxfordshire village. We offer B&B (bed and breakfast), dinner, and bed and breakfast. You can even eat lunch here too.
Thy Wychwood Inn is considered one of the top Oxfordshire restaurants, run by our head chef Joe McCarthy.
The pub (where you can eat from the main menu) and all the bedrooms are dog friendly; however, we do not let dogs into the restaurant room.
Hire our restaurant or our private dining room for conferences or celebrations.
About Joe McCarthy, head chef
Our head chef since 2013, Joe McCarthy, was born in Cheltenham. He had his first kitchen job at the respected hotel and restaurant Lords of the Manor in Upper Slaughter at the tender age of 14. Joe says, “Seeing the food they produced amazed me. By fifteen, I was prepping vegetables and working alongside the chefs”.
Impressed by Joe’s obvious talent, Lords of the Manor enrolled Joe into a catering and hospitality course at Gloucestershire College in Cheltenham.
Joe acquired knowledge and experience working as a chef in many good restaurants throughout the Cotswolds before joining Tracey and Paul at The Lamb Inn 10 years ago as the second chef. He gained the position of head chef when they purchased the pub formerly known as The Red Horse, where they created The Wychwood Inn as a team.
He now manages our kitchen staff and creates delicious classics with a twist for our seasonal menus.
Dog friendly B&B in the Cotswolds
Bring man’s best friend.
We are proud to be a dog friendly country inn - whether staying, drinking or eating with us.
We welcome you and your dog for dining in the bar area following a day of exploring the Cotswolds.
Sit back and relax with a drink in your hand and your companion snuggled comfortably at your feet.
When you book, please advise us that your dog will join you. There is a charge of £15.00 per dog per night for room reservations.
A few house rules
Please keep dogs under control at all times.
Whilst with us, please ask your dogs to keep their conversation to a minimum to avoid disturbing other guests.
Guests - please let us know if you wish to bring your dog to breakfast. We then set the table for all of you.
Charges
We add a 10% service charge to all tables. However, this is completely discretionary.
Dietary requirements
If you have any dietary requirements, please speak to a member of staff who will be more than happy to assist you.
The lunch and dinner menus are available on special days and evenings.
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